Lallemand LalBrew® Abbaye™ Belgian Style Ale Yeast
Origin: AUT
Supplier:
Lallemand
Description
LalBrew® Abbaye™ is an Ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers ranging from low to high alcohol, LalBrew® Abbaye™ produces the spiciness and fruitiness typical of Belgian and Trappist style ales. When fermented at higher temperatures, typical flavours and aromas include tropical, spicy and banana. At lower temperatures, LalBrew® Abbaye™ produces darker fruit aromas and flavours of raisin, date and fig. Traditional styles brewed with this yeast include but are not limited to Beligan White, Belgian Blonde, Belgian Golden, Dubbel, Tripel and Quad.
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Datasheets
Datasheet
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Low Alcohol Brewing Webinar – Thurs 11th Dec at 4pm
Everything you wanted to know about low alcohol brewing! Join the Andy & Alix – the experts from Lallemand Brewing for a deep dive into all things low alc just in time for Dry January. Register here or at the button below.