Bairds Malt Light Caramalt
Brewing Values
°EBC (IOB)
°EBC (EBC)
Origin: UK
Supplier:
Bairds Malt
Description
Caramalts are used to give or adjust colour and sweet malty flavours to ales and lager beers without the astringency of more heavily roasted crystal malts, etc. Light Cara is a paler version of Bairds Malt Medium Cara but still offers the desirable sweet, softer nutty flavours.
Suggested Use: Used to give colour and flavour to pale lager beers.
Flavour profile: Imparts sweet, toffee, caramel, burnt sugar, raisin flavours and a golden light flavour.
Inclusion rate: Up to 5%
Suggested Use: Used to give colour and flavour to pale lager beers.
Flavour profile: Imparts sweet, toffee, caramel, burnt sugar, raisin flavours and a golden light flavour.
Inclusion rate: Up to 5%
Flavour Wheel
Additional Information
Datasheet
Safety Sheet
Also Consider...
OKTOBERFEST BEER INGREDIENTS
See what Neptune, Campervan, Newbarns & Tempest used to brew their Oktoberfest beers. German malt from BESTMALZ, BayWa hops from Germany & Lallemand yeast for classic Oktoberfest styles like Festbier, Märzen, Bock, Dunkelweisse, & Rauchbier.