Chocolate Malt French & Jupps
Brewing Values
Extract IOB
Colour EBC
Origin: UK
Description
French & Jupps Chocolate Malt is a staple ingredient for brewers crafting darker beer styles such as Stouts, Porter,Irish Stout and Bock. Kilned to a high level of roast, it contributes a deep, almost opaque colour along with a strong, distinctive flavour profile.
It brings a firm, lingering bitterness balanced by robust notes reminiscent of freshly pulled espresso, subtle smokiness, and the charred warmth of toasted wood. Layers of rich dark chocolate and treacle-like sweetness emerge alongside gentle hints of baked bread crust, creating depth and a well-rounded malt backbone.
It brings a firm, lingering bitterness balanced by robust notes reminiscent of freshly pulled espresso, subtle smokiness, and the charred warmth of toasted wood. Layers of rich dark chocolate and treacle-like sweetness emerge alongside gentle hints of baked bread crust, creating depth and a well-rounded malt backbone.
Specifications and Tasting Notes
Ongoing fuel protests and blockades are disrupting motorways and fuel depots, impacting our hauliers. They have advised that deliveries today and over the coming days may be affected.
Please bear this in mind when placing orders. If your order has already been dispatched, Éilís and the team will be in touch with updates as soon as we have them.
We appreciate your understanding and apologise for any knock-on impact to your brew schedules.