BESTMALZ BEST Melanoidin
Brewing Values
°EBC (EBC)
Origin: GER
Supplier:
BESTMALZ
Description
Compared to BEST Melanoidin Light, BEST Melanoidin contains significantly more dextrins as well as aroma- and colour-producing melanoidin compounds formed in its more intensive malting process. As a result, this malt is an excellent basis for strong, dry and full-bodied beers, and dark red to chestnut-red beers. Fruity aromas, which are reminiscent of dried fruit, are also more pronounced in BEST Melandoidin than in BEST Melanoidin Light.
Use: For dark and rust-colored beers, Alt, Märzen, Bock beer, wheat beer and all other beer styles.
Rate: Up to 50 % of the grain bill.
Flavour: Blackberry, Cherry
Use: For dark and rust-colored beers, Alt, Märzen, Bock beer, wheat beer and all other beer styles.
Rate: Up to 50 % of the grain bill.
Flavour: Blackberry, Cherry
Additional Information
Datasheet
Ongoing fuel protests and blockades are disrupting motorways and fuel depots, impacting our hauliers. They have advised that deliveries today and over the coming days may be affected.
Please bear this in mind when placing orders. If your order has already been dispatched, Éilís and the team will be in touch with updates as soon as we have them.
We appreciate your understanding and apologise for any knock-on impact to your brew schedules.