BarthHaas® Hallertaeur Magnum
Pepper | Cedar | Mint | Orange | Cream
Brewing Values
Alpha %
Oils (ml/100g)
Origin: GER
Supplier:
BarthHaas®
Description
Very well suited to lagers and Pale Ales, offering citrus flavours and a refreshing clean finish. Created at the German Hop Institute in Huell and released in 1980. Hallertau Magnum dominates with aromas of cool mint and sweet fruit which are complemented with peppery herbal and resinous notes.
Crop 2024 Now in Stock!
Crop 2024 Now in Stock!
Low Alcohol Brewing Webinar – Thurs 11th Dec at 4pm
Everything you wanted to know about low alcohol brewing! Join the Andy & Alix – the experts from Lallemand Brewing for a deep dive into all things low alc just in time for Dry January. Register here or at the button below.