BESTMALZ BEST Caramel® Munich III
Brewing Values
°EBC (EBC)
Origin: GER
Supplier:
BESTMALZ
Description
BEST Caramel® Munich III is the darkest caramel malt in the BEST Caramel® Munich lineup. BEST Caramel® Munich III has a rich, intense colour, so even with a low proportion in the grain bill it is possible to brew strong dark beers and all types of dark specialty beers. The result will be a beer with a full, round taste reminiscent of roasted almonds and toasted bread crust. Different toasty aroma components will be showcased depending on the final grain bill proportion. BESTMALZ uses a special caramelization process which creates uniform caramel formation in the malt bringing a pleasant aroma profile to the final beer.
Use: For Märzen, wheat beers, Bock and all beer styles with a strong, dark colour.
Rate: Up to 40% of the grain bill.
Flavour: Roasted Almonds, Toasted Bread
Use: For Märzen, wheat beers, Bock and all beer styles with a strong, dark colour.
Rate: Up to 40% of the grain bill.
Flavour: Roasted Almonds, Toasted Bread
Datasheet
Product Specification
Also Consider...
Ongoing fuel protests and blockades are disrupting motorways and fuel depots, impacting our hauliers. They have advised that deliveries today and over the coming days may be affected.
Please bear this in mind when placing orders. If your order has already been dispatched, Éilís and the team will be in touch with updates as soon as we have them.
We appreciate your understanding and apologise for any knock-on impact to your brew schedules.