Castle Malting® Château Wheat Chocolat
Brewing Values
EBC
Origin: BEL
Supplier:
Castle Malting®
Description
This Belgian wheat chocolate malt is intensely roasted at 230°C to produce a deep brown in beers. Château Wheat Chocolat malt brings black coffee and bittersweet chocolate flavours to beer which are far more pronounced than in a chocolate barley malt. This husk free malt has been meticulously developed by Castle Malting to avoid the usual astringency, bitterness and dry flavours commonly associated as aftertastes in very dark malts.
Use: British-style dark beers, stouts, porters, or brown ales.
Rate: Up to 20%.
Use: British-style dark beers, stouts, porters, or brown ales.
Rate: Up to 20%.
Datasheets
Datasheet
Malt Spec Sheet
HOP CITY 2026
9 beers pouring featuring exclusive varieties from the Indie Hops Flavor Project – includes beers from Northern Monk, Glasshouse, Left Handed Giant, Baron, Wylam, Track & more with Audacia®, Luminosa®, & New Strata® Hyperboost® Hop Oil. Learn more and read the stories at the link below.